Health Workers, Working Together (Hands Together)
Government updates on what's required to safely run a hospitality business are unfolding regularly. Get your up to date and clear information here.

Requirements for ALL Hospitality Businesses

1.       AHA – Hospitality – COVID-19 Hygiene Course

The State Department of Health has advised that this free online training is MANDATORY. Venues will only be able to operate once every employee has successfully passed the “all staff course”. Additionally every venue must have a staff member that has completed the more advanced “hygiene officer course” on site at all times (as the venue's dedicated hygiene officer). A record off staff completion must be kept on-site. Click on the link below to access the course. 

Business Requirements

For the latest information and tools, including industry-specific COVID Safety Plans and Guidelines visit the WA Government website.

Food Businesses 

The City has developed a re-opening guide for food businesses that can be used in conjuction with the information provided by the Government of Western Australia. Click on the link below.


Public Buildings 

Meet your public safety requirements and ensure compliance with the Health (Public Buildings) Regulations 1992. ​ 

Page Last Reviewed 11 February 2021